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November Staff Appreciation Lunch, Italian

Event Chair: Katie Stark and Tina Shaw

DETAILS:

November's Staff Appreciation Lunch will be on 11/14- Italian theme

 

Help us show the Heatherwood staff how much we appreciate all they do for our students with a lunch provided by us!

This month our theme is Italian. Please sign-up to bring something from the below list. If possible, please include a list of ingredients. We will be making the pasta in the staff lounge right before lunch.

Please drop off your item(s) by 9:30am in the staff lounge. You can put items in the one of the 3 fridges in the lounge, but please send me an email or text letting me what know you put in the fridge. Washed dishes will be available for pick-up by 2pm in the lounge.  Thank you in advance for your help in making Staff Appreciation Lunch a great event. Our staff is very appreciative!

Katie: katiestark@me.com, 425-791-4186

All spots have been filled.

November 14, 2018

Task/ItemStart Time End TimeAvailable Spots
Large crockpot of marinara with beef meat sauce (include ingredients, please) N/A N/A#1: Tanya S..
#2: Melissa B.
Large crockpot of marinara sauce (include ingredients, please) N/A N/A#1: Kathy B.
Garlic bread loaf (pre-buttered) N/A N/A#1: Kelly R.
#2: Kelly R.
French bread (NOT pre-buttered) N/A N/A#1: Lindsey R.
#2: Sally D.
Washed and cut lettuce in gallon size bags (or store bought bag) N/A N/A#1: Sheri E.
#2: Diane L.
#3: Corinne J..
#4: Corinne J.
#5: Julie S.
#6: Sheri E.
3 large cans of sliced olives N/A N/A#1: Laura W.
Pack of cherry tomatoes (small grocery store size) N/A N/A#1: Erika M.
#2: Lesley R.
#3: Schabahn D.
Jar of sliced pepperoncini peppers N/A N/A#1: Lesley R.
#2: Schabahn D.
2 dozen cookies (don't worry, we already have more cookies, just need 2 doz this time!) N/A N/A#1: Laura W.
24 count case of water N/A N/A#1: Laura R.
#2: Megan S.
Box of rotini pasta (8 serving /box size, we will make pasta in lounge) N/A N/A#1: Danielle D.
#2: Danielle D.
#3: Carrie F.
#4: Sally D.
#5: Kristen B.
#6: Kristen B.
#7: Kristen B.
Parmesan cheese for pasta (plastic can/bottle type, shaker can, grocery store size) N/A N/A#1: Lindsey R.
#2: Danielle D.
Mozzarella cheese for salad (grocery store size bag) N/A N/A#1: Abbey M.
#2: Abbey M.